It was snowing yesterday, mercilessly, and I was doing MFA work and feeling stuck. I made a mug of dark chocolate hot cocoa and loaded it up with miniature marshmallows. I watched them bob around on the surface for a while before drinking them up, one by one. I'm sure some people would be disgusted by the texture of melting marshmallows, but I love it. They're slippery and they are somewhere between being a solid and being a liquid. The heat on my tongue melts them completely.
Why was I paying so much attention to melting marshmallows?
Why, because I had craft annotations to write, of course!
I'm Kristin, a writer on the search for what defines personal style in all aspects of life, from the closet to the home to the way we love, hence the title Styles without Reservation. We're all made up of various styles, and tuning into them can help us live without reservation.
I live with my husband in a renovated Cape along with our adventurous and affectionate rescue dog, Mia. Thanks for stopping by, I hope you'll stay a while! If you'd like to email me, I can be reached at kristinoffilerwrites @ gmail.com.